Raisin Breakfast Bars
3/4 cup All-purpose flour
3/4 cup Toasted wheat germ
1/4 cup Sugar
1/2 teaspoon Baking powder
1/2 teaspoon Cinnamon
1/4 cup Margarine, melted
1/4 cup Honey
1 Egg
1/2 teaspoon Vanilla
1 cup Raisins
1/2 cup Chopped walnuts
Combine flour, wheat germ, sugar, baking powder, and cinnamon. Stir in
margarine, honey, egg and vanilla; mix well. Stir in raisins and walnuts.
Press mixture firmly into a greased 8- inch square pan. Bake at 350 F for
20
to 25 minutes or until lightly browned. Makes 10 bars.
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