Today I have made eggs pasta (fettuccine) by hand. I have seasoned it with
Boletus edulis (italian people call these mushrooms "Porcini"😉.
Here the photos of fettuccine:
and the photo of mushrooms (we took them yesterday in the wood):
http://tinypic.com/dyvy51.jpg
have you got in America this kind of mushrooms?
Cheers
Pandora