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new masters fatty doping method

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Road Cycling
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  1. Leptin Responsivity Restored in Leptin-Resistant Diet-Induced Obese
    (DIO) Rats: Synergistic Actions of Amylin and Leptin for Reduction in
    Body Weight (BW) and Fat
    Year: 2006
    Abstract Number: 52-LB

    Authors:
    JONATHAN ROTH, CHRISTIAN WEYER, CHRISTEN ANDERSON, DAVID PARKES, ALAIN
    BARON

    Institutions:
    San Diego, CA

    Results:
    BW is regulated by a complex interaction between signals of long-term
    adiposity (e.g., leptin, a hypothalamic signal) and short-term satiety
    (e.g., amylin, a hindbrain signal). We hypothesized that amylin and
    leptin, in combination, would exert additive/synergistic effects on BW
    in DIO. DIO rats received 14d subcutaneous pumps delivering vehicle,
    rat amylin (100 mg/kg/d), murine leptin (500 mg/kg/d) or amylin (100
    mg/kg/d)+leptin (500 mg/kg/d). BW changes were: leptin: +0.6%, amylin:
    –3.4%* and amylin+leptin: –7.1%*⊃# (* p<0.05 vs. vehicle,
    ⊃#p<0.05 vs. amylin). Cumulative food intake (FI; grams) was:
    vehicle: 222, leptin: 221, amylin: 189* and amylin+leptin: 160*⊃#(*
    p<0.05 vs. vehicle, ⊃#p<0.05 vs. amylin). Amylin+leptin increased
    light cycle fat oxidation and dark cycle energy expenditure (EE; p<0.05
    vs. vehicle controls), effects not evident with either treatment alone.
    BW, FI and EE changes in the combination group were consistent with
    amylin restoring leptin responsivity in DIO. We then tested whether the
    amylin+leptin BW synergy was merely attributable to caloric
    restriction, or unique to amylin signaling. Changes in BW and
    composition were compared in rats pair-fed to an amylin-treated group
    that received leptin (PF+leptin), to a group that received
    amylin+leptin. BW changes were: leptin: -2.7%, amylin: -6.7%*,
    PF+leptin: -6.9%* and amylin+leptin: -12.0%*⊃# (* p<0.05 vs. vehicle,
    ⊃#p<0.05 vs. amylin and PF+leptin). BW loss with amylin+leptin was
    attributable to reduced % body fat (p<0.05 vs. vehicle controls), with
    relative increase in % lean tissue. In sum, amylin+leptin co-treatment:
    (1) reproducibly induced synergistic, sustained BW loss (2)
    specifically decreased adiposity while sparing lean mass, and, (3)
    exerted effects through mutiple mechanisms partially dissociable from
    amylin's anorexigenic properties. These studies provided pre-clinical
    proof of concept for amylin restoring leptin responsivity in obesity, a
    finding to be further substantiated in preclinical and clinical studies.

  2. gym.gravity said:

    Leptin Responsivity Restored in Leptin-Resistant Diet-Induced Obese
    (DIO) Rats: Synergistic Actions of Amylin and Leptin for Reduction in
    Body Weight (BW) and Fat
    Year: 2006
    Abstract Number: 52-LB

    NASDAQ symbol: AMLN

  3. gym.gravity said:

    Leptin Responsivity Restored in Leptin-Resistant Diet-Induced Obese
    (DIO) Rats: Synergistic Actions of Amylin and Leptin for Reduction in
    Body Weight (BW) and Fat
    Year: 2006

    [censored] will probably ban it, if only because it might have a negative
    effect on his brain.

  4. gym.gravity said:

    Leptin Responsivity Restored in Leptin-Resistant Diet-Induced Obese
    (DIO) Rats: Synergistic Actions of Amylin and Leptin for Reduction in
    Body Weight (BW) and Fat
    Year: 2006
    Abstract Number: 52-LB

    Authors:
    JONATHAN ROTH, CHRISTIAN WEYER, CHRISTEN ANDERSON, DAVID PARKES, ALAIN
    BARON

    Institutions:
    San Diego, CA

    Results:
    BW is regulated by a complex interaction between signals of long-term
    adiposity (e.g., leptin, a hypothalamic signal) and short-term satiety
    (e.g., amylin, a hindbrain signal). We hypothesized that amylin and
    leptin, in combination, would exert additive/synergistic effects on BW
    in DIO. DIO rats received 14d subcutaneous pumps delivering vehicle,
    rat amylin (100 mg/kg/d), murine leptin (500 mg/kg/d) or amylin (100
    mg/kg/d)+leptin (500 mg/kg/d). BW changes were: leptin: +0.6%, amylin:
    –3.4%* and amylin+leptin: –7.1%*⊃# (* p<0.05 vs. vehicle,
    ⊃#p<0.05 vs. amylin). Cumulative food intake (FI; grams) was:
    vehicle: 222, leptin: 221, amylin: 189* and amylin+leptin: 160*⊃#(*
    p<0.05 vs. vehicle, ⊃#p<0.05 vs. amylin). Amylin+leptin increased
    light cycle fat oxidation and dark cycle energy expenditure (EE; p<0.05
    vs. vehicle controls), effects not evident with either treatment alone.
    BW, FI and EE changes in the combination group were consistent with
    amylin restoring leptin responsivity in DIO. We then tested whether the
    amylin+leptin BW synergy was merely attributable to caloric
    restriction, or unique to amylin signaling. Changes in BW and
    composition were compared in rats pair-fed to an amylin-treated group
    that received leptin (PF+leptin), to a group that received
    amylin+leptin. BW changes were: leptin: -2.7%, amylin: -6.7%*,
    PF+leptin: -6.9%* and amylin+leptin: -12.0%*⊃# (* p<0.05 vs. vehicle,
    ⊃#p<0.05 vs. amylin and PF+leptin). BW loss with amylin+leptin was
    attributable to reduced % body fat (p<0.05 vs. vehicle controls), with
    relative increase in % lean tissue. In sum, amylin+leptin co-treatment:
    (1) reproducibly induced synergistic, sustained BW loss (2)
    specifically decreased adiposity while sparing lean mass, and, (3)
    exerted effects through mutiple mechanisms partially dissociable from
    amylin's anorexigenic properties. These studies provided pre-clinical
    proof of concept for amylin restoring leptin responsivity in obesity, a
    finding to be further substantiated in preclinical and clinical studies.

    I find some of the related links that come up when you read a post
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  5. Here's another one for the masters fatty:

    http://yahoo.businessweek.com/technology/content/jun2006/tc20060601_090608.htm

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