Disjoint chicken wings; discard tips. Combine soy sauce, vinegar, basil and olive oil in large bowl. Add chicken; stir to coat all pieces well. Arrange pieces, side by side, on large rack on foil- lined baking sheet. Bake in 400ºF.oven 25 minutes. Turn pieces over; bake 25 minutes longer, or until chicken is no longer pink near bone.
[snip] Arrange pieces, side by side, on large rack on foil- lined baking sheet. Bake in 400ºF.oven 25 minutes. Turn pieces over; bake 25 minutes longer, or until chicken is no longer pink near bone.
My guess is that chicken wings will be fully cooked after about 30 minutes at 400°F. Nor is there any reason to turn them over if they are on a rack. If there are other recipes on the linked site I hope they're better than this -- but I'm not going to bother to look. -aem
