Home General fitness, health and nutrition Mayonnaise Biscuits
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Original section General fitness, health and nutrition
Published 12 January 2004
Last activity 12 January 2004
Original author SSMNITA
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Original post SSMNITA
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12 January 2004, 09:50 UTC
#1
Mayonnaise Biscuits
2 cups White Lily or Martha White Self-rising flour 1 Tablespoon Sugar 1 cup Milk 1/3 cup Mayonnaise
Combine flour, sugar, milk and mayonnaise into smooth dough. Divide batter equally between 10 paper- lined cupcake wells and bake at 350 Degrees F. about 30
minutes or until golden brown.
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