ingredence:
1/4 cup of velveta cheese pouter (or other brand)
1 small bag of nootles
1small pintch of salt
procedures:
1put the noodles in a pot with 1/2 cup of water bring to boil
2 stur in cheese pouter let sit 3:00
General fitness, health and nutrition · Public discussion
mac and cheese
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- 7 October 2007
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