shark steaks - variety of sauces - dank bbq could be nice, spritz of bourbon in it (not reduced) pork loin - blueberry chutney / just a couple slices duck - just reduce gin and orange marmalade hot beef broth / strong but not salty - with a dollop of creme' fraishe leavened breads - nice texture and it's substantial big ol bowl old fashioned tamatoe soup - use milk Real milk is only 3% fat (oppossed to 1 and 2%)
