General fitness, health and nutrition · Public discussion

Lean Ground Turkey

Started by Jaime · · Last activity · 88 posts · 2,137 views

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General fitness, health and nutrition
Published
25 July 2005
Last activity
26 July 2005
Original author
Jaime
Posts
88
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  1. <[email hidden]> wrote in message
    news:[email hidden]...

    Quoted message said:
    Jaime said:

    I have a pound of lean ground turkey.

    What can I make with it besides burgers or a meatloaf?

    I'm looking for a lowish-fat, sodium reduced recipe.

    I love to make turkey tacos. I use taco seasoning mix, which is high
    in sodium, but you could adapt the recipe using your own seasoning.

    There's a low sodium version from Ortega or OEP - don't recall which, but I
    see it regularly in grocery stores.

  2. <[email hidden]> wrote in message
    news:[email hidden]...

    Quoted message said:
    Jaime said:

    I have a pound of lean ground turkey.

    What can I make with it besides burgers or a meatloaf?

    I'm looking for a lowish-fat, sodium reduced recipe.

    I love to make turkey tacos. I use taco seasoning mix, which is high
    in sodium, but you could adapt the recipe using your own seasoning.

    There's a low sodium version from Ortega or OEP - don't recall which, but I
    see it regularly in grocery stores.

  3. <[email hidden]> wrote in message
    news:[email hidden]...

    Quoted message said:
    Jaime said:

    I have a pound of lean ground turkey.

    What can I make with it besides burgers or a meatloaf?

    I'm looking for a lowish-fat, sodium reduced recipe.

    I love to make turkey tacos. I use taco seasoning mix, which is high
    in sodium, but you could adapt the recipe using your own seasoning.

    There's a low sodium version from Ortega or OEP - don't recall which, but I
    see it regularly in grocery stores.

  4. <[email hidden]> wrote in message
    news:[email hidden]...

    Quoted message said:
    Jaime said:

    I have a pound of lean ground turkey.

    What can I make with it besides burgers or a meatloaf?

    I'm looking for a lowish-fat, sodium reduced recipe.

    I love to make turkey tacos. I use taco seasoning mix, which is high
    in sodium, but you could adapt the recipe using your own seasoning.

    There's a low sodium version from Ortega or OEP - don't recall which, but I
    see it regularly in grocery stores.

  5. Stan Horwitz said:
    Quoted message said:

    In article <[email hidden]>,

    Jaime said:

    I have a pound of lean ground turkey.

    What can I make with it besides burgers or a meatloaf?

    I'm looking for a lowish-fat, sodium reduced recipe.

    If you had more, I would suggest turkey meatballs, tacos, or buritos,
    but with only a pound, how about frying that ground turkey in a pan
    with a bit of olive oil, mix in some diced tomatoes, and a cup or
    two of tomato sauce and heat it until its bubbly, then serve it over
    your favorite type of pasta.

    My daughter had some ground turkey.. can't remember what she made with it,
    but the texture was horrible. Almost a stringy feel. Was this just poorly
    ground or perhaps the way she cooked it? I am not a big fan of any ground
    meat.. so I suppose it wouldn't take much to put me off.

    Debbie

  6. Stan Horwitz said:
    Quoted message said:

    In article <[email hidden]>,

    Jaime said:

    I have a pound of lean ground turkey.

    What can I make with it besides burgers or a meatloaf?

    I'm looking for a lowish-fat, sodium reduced recipe.

    If you had more, I would suggest turkey meatballs, tacos, or buritos,
    but with only a pound, how about frying that ground turkey in a pan
    with a bit of olive oil, mix in some diced tomatoes, and a cup or
    two of tomato sauce and heat it until its bubbly, then serve it over
    your favorite type of pasta.

    My daughter had some ground turkey.. can't remember what she made with it,
    but the texture was horrible. Almost a stringy feel. Was this just poorly
    ground or perhaps the way she cooked it? I am not a big fan of any ground
    meat.. so I suppose it wouldn't take much to put me off.

    Debbie

  7. Stan Horwitz said:
    Quoted message said:

    In article <[email hidden]>,

    Jaime said:

    I have a pound of lean ground turkey.

    What can I make with it besides burgers or a meatloaf?

    I'm looking for a lowish-fat, sodium reduced recipe.

    If you had more, I would suggest turkey meatballs, tacos, or buritos,
    but with only a pound, how about frying that ground turkey in a pan
    with a bit of olive oil, mix in some diced tomatoes, and a cup or
    two of tomato sauce and heat it until its bubbly, then serve it over
    your favorite type of pasta.

    My daughter had some ground turkey.. can't remember what she made with it,
    but the texture was horrible. Almost a stringy feel. Was this just poorly
    ground or perhaps the way she cooked it? I am not a big fan of any ground
    meat.. so I suppose it wouldn't take much to put me off.

    Debbie

  8. Stan Horwitz said:
    Quoted message said:

    In article <[email hidden]>,

    Jaime said:

    I have a pound of lean ground turkey.

    What can I make with it besides burgers or a meatloaf?

    I'm looking for a lowish-fat, sodium reduced recipe.

    If you had more, I would suggest turkey meatballs, tacos, or buritos,
    but with only a pound, how about frying that ground turkey in a pan
    with a bit of olive oil, mix in some diced tomatoes, and a cup or
    two of tomato sauce and heat it until its bubbly, then serve it over
    your favorite type of pasta.

    My daughter had some ground turkey.. can't remember what she made with it,
    but the texture was horrible. Almost a stringy feel. Was this just poorly
    ground or perhaps the way she cooked it? I am not a big fan of any ground
    meat.. so I suppose it wouldn't take much to put me off.

    Debbie

  9. Stan Horwitz said:
    Quoted message said:

    In article <[email hidden]>,

    Jaime said:

    I have a pound of lean ground turkey.

    What can I make with it besides burgers or a meatloaf?

    I'm looking for a lowish-fat, sodium reduced recipe.

    If you had more, I would suggest turkey meatballs, tacos, or buritos,
    but with only a pound, how about frying that ground turkey in a pan
    with a bit of olive oil, mix in some diced tomatoes, and a cup or
    two of tomato sauce and heat it until its bubbly, then serve it over
    your favorite type of pasta.

    My daughter had some ground turkey.. can't remember what she made with it,
    but the texture was horrible. Almost a stringy feel. Was this just poorly
    ground or perhaps the way she cooked it? I am not a big fan of any ground
    meat.. so I suppose it wouldn't take much to put me off.

    Debbie

  10. Stan Horwitz said:
    Quoted message said:

    In article <[email hidden]>,

    Jaime said:

    I have a pound of lean ground turkey.

    What can I make with it besides burgers or a meatloaf?

    I'm looking for a lowish-fat, sodium reduced recipe.

    If you had more, I would suggest turkey meatballs, tacos, or buritos,
    but with only a pound, how about frying that ground turkey in a pan
    with a bit of olive oil, mix in some diced tomatoes, and a cup or
    two of tomato sauce and heat it until its bubbly, then serve it over
    your favorite type of pasta.

    My daughter had some ground turkey.. can't remember what she made with it,
    but the texture was horrible. Almost a stringy feel. Was this just poorly
    ground or perhaps the way she cooked it? I am not a big fan of any ground
    meat.. so I suppose it wouldn't take much to put me off.

    Debbie

  11. Stan Horwitz said:
    Quoted message said:

    In article <[email hidden]>,

    Jaime said:

    I have a pound of lean ground turkey.

    What can I make with it besides burgers or a meatloaf?

    I'm looking for a lowish-fat, sodium reduced recipe.

    If you had more, I would suggest turkey meatballs, tacos, or buritos,
    but with only a pound, how about frying that ground turkey in a pan
    with a bit of olive oil, mix in some diced tomatoes, and a cup or
    two of tomato sauce and heat it until its bubbly, then serve it over
    your favorite type of pasta.

    My daughter had some ground turkey.. can't remember what she made with it,
    but the texture was horrible. Almost a stringy feel. Was this just poorly
    ground or perhaps the way she cooked it? I am not a big fan of any ground
    meat.. so I suppose it wouldn't take much to put me off.

    Debbie

  12. Stan Horwitz said:
    Quoted message said:

    In article <[email hidden]>,

    Jaime said:

    I have a pound of lean ground turkey.

    What can I make with it besides burgers or a meatloaf?

    I'm looking for a lowish-fat, sodium reduced recipe.

    If you had more, I would suggest turkey meatballs, tacos, or buritos,
    but with only a pound, how about frying that ground turkey in a pan
    with a bit of olive oil, mix in some diced tomatoes, and a cup or
    two of tomato sauce and heat it until its bubbly, then serve it over
    your favorite type of pasta.

    My daughter had some ground turkey.. can't remember what she made with it,
    but the texture was horrible. Almost a stringy feel. Was this just poorly
    ground or perhaps the way she cooked it? I am not a big fan of any ground
    meat.. so I suppose it wouldn't take much to put me off.

    Debbie

  13. Thanks everyone. I made turkey burritoes.

  14. Thanks everyone. I made turkey burritoes.

  15. Thanks everyone. I made turkey burritoes.

  16. Thanks everyone. I made turkey burritoes.

  17. Thanks everyone. I made turkey burritoes.

  18. Thanks everyone. I made turkey burritoes.

  19. Thanks everyone. I made turkey burritoes.

  20. Thanks everyone. I made turkey burritoes.

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