Idea Suggestions - Pork

David and Lori Cain said:

I posted a pic of the pork on a.b.f

Ok foody's I bought these big packages of pork trimmings on sale for only 3
bucks! Now one of the piles is going for carnita's or asada. But I need
some suggestions on what to do with this pile!
Thanks,
Big Daddy Dave

Here are some Pork Crockpot recipes:

http://groups.google.com/group/rec.food.recipes/msg/7c68b9c523d5fd48

http://groups.google.com/group/rec.food.recipes/msg/b2dfea4290ed64ef

http://groups.google.com/group/rec.food.recipes/msg/65dfa65eaee778cd

http://groups.google.com/group/rec.food.recipes/msg/4103909bdd4a5dc1

http://groups.google.com/group/rec.food.recipes/msg/366228220b938ff9

-Rusty

David and Lori Cain said:

Ok foody's I bought these big packages of pork trimmings on sale for only 3
bucks! Now one of the piles is going for carnita's or asada. But I need
some suggestions on what to do with this pile!

Sounds like the right stuff for any number of simmer sauces, bought or
homemade. Tikka masala, korma, pepita, cacciatore, various moles, the
list goes on and on. Briefly brown the pork and then simmer till done
in one of the sauces. -aem

David and Lori Cain said:

I posted a pic of the pork on a.b.f

Ok foody's I bought these big packages of pork trimmings on sale for
only 3 bucks! Now one of the piles is going for carnita's or asada.
But I need some suggestions on what to do with this pile!
Thanks,
Big Daddy Dave

Kabobs. Grilled low and and slow. But not smoked!! Those folks on abf are
entirely too taken with smoking stuff (LOL) And don't worry if the pork is
a little bit pink in the middle, just make sure it's cooked through and
everything will be alright. Serve it with some rice and a salad or
something green and you're good to go 🙂

Jill