1 1/2 cups white corn meal 1 1/2 teaspoons baking powder (check date on can for freshness) 1 teaspoon salt 1 small can milk (Carnation) 2 teaspoons sugar - optional
Dilute milk if necessary to make batter stiff enough to drop from teaspoon. Fry in deep fish grease. Add chopped,sweet type onions if desired.
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