Ive noticed a lot of riders obsessing over the perfect pre-ride meal, but what about the riders who just eat a massive feast and then hop on their bike - are they actually at a disadvantage or is the whole meal size thing just a myth perpetuated by the cycling elite? I mean, think about it, if a rider can just stuff their face with a huge meal and then go crush a 100-mile ride, doesnt that kind of blow the whole you need to eat a light meal to perform well theory out of the water? And what about the riders who are just naturally more efficient at digesting food - are they the ones who can get away with eating a huge meal before a ride, while the rest of us are stuck eating tiny portions of oatmeal and bananas? And lets be real, who actually eats a light meal before a ride anyway - Ive seen guys downing entire pizzas and then going on to win the local crit, so maybe were all just overthinking this whole meal size thing. Or maybe those guys are just secretly pros and were all just a bunch of amateurs who dont know what were doing. Either way, Id love to hear from some of the more experienced riders out there - can you really get away with eating a huge meal before a ride, or is that just a recipe for disaster?