Home General fitness, health and nutrition Hot Chicken Wings - Buffalo Wings
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Original section General fitness, health and nutrition
Published 7 June 2004
Last activity 7 June 2004
Original author Kriss
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Original post Kriss
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7 June 2004, 09:18 UTC
#1
Hot Chicken Wings - Buffalo Wings
2 1/2 lbs. chicken wings 1/2 cup Franks Redhot sauce(cayenne pepper sauce) 2/3 cup melted butter
Bake wings 1 hour at 425 degrees or deep fry for 12 minutes at 400 degrees Combine Franks Redhot sauce and butter in a pot. Add wings to sauce and toss
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