Grissini torinesi pics.

Pandora said:

This evening I made also "Grissini torinesi stirati ". Here in Piedmont they
use to eat them in place of bread.
I have made them with sourdough.
Make a whistle if you need the simple recipe.
You can make them also with dry yeast.
Here is:
http://i2.tinypic.com/spx1zs.jpg

http://i2.tinypic.com/spx2bl.jpg

http://i2.tinypic.com/spx2l2.jpg

Very nice looking, Pandora. I'll be making some for a party
tomorrow too. Some plain, some with semolina, and some
with buckwheat. No sourdough, though.

--
Reg

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Quoted message said:

Pandora said:

This evening I made also "Grissini torinesi stirati ". Here in Piedmont
they
use to eat them in place of bread.
I have made them with sourdough.
Make a whistle if you need the simple recipe.
You can make them also with dry yeast.
Here is:
http://i2.tinypic.com/spx1zs.jpg

http://i2.tinypic.com/spx2bl.jpg

http://i2.tinypic.com/spx2l2.jpg

Very nice looking, Pandora. I'll be making some for a party
tomorrow too. Some plain, some with semolina, and some
with buckwheat. No sourdough, though.

Very good! Post some pics 🙂 I Am enjoy to see pics

--
Cheers
Pandora

Quoted message said:

--
Reg

Pandora said:

This evening I made also "Grissini torinesi stirati ". Here in Piedmont they
use to eat them in place of bread.
I have made them with sourdough.
Make a whistle if you need the simple recipe.
You can make them also with dry yeast.
Here is:
http://i2.tinypic.com/spx1zs.jpg

Oh how I'd love to have your bread board! It reminds me of my Nonna's
and how she'd cut her macaroni up on it with a little pinwheel type
cutter. Nice memory. 🙂
Goomba