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General fitness, health and nutrition · Public discussion
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When Barbara Kafka's _Microwave Gourmet_ came out, I bought it, and was
impressed at how the book was able to explain what the microwave oven is
good at and what it is *not* good at. The book is chock-full of excellent
recipes and tips.
Now I'm looking for a book about pressure cookers which has those same
qualities. Does such a book exist?
Bob
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