Gobs
2 cups sugar
1/2 cup shortening 2 eggs 1 cup buttermilk 1 cup boiling water 2 tsp. baking soda 4 cups flour 1
tsp. baking powder
2/2 tsp. salt
3/4 cup cocoa
Cream sugar, shortening and eggs together. Add buttermilk and water. Combine rest of ingredients and
mix well. Drop by rounded Tbsp onto cookie sheet. Bake at 450'F for 5 minutes.
Filling
1 cup milk 5 Tbsp flour
4/2 cup shortening
5/2 cup butter 1 cup sugar 1 tsp. vanilla
Combine milk and flour. Cook until thickened; cool. Cream shortening, butter and sugar. Blend into
cooled milk mixture. Add vanilla. Spread filling between two cookies. Make 20 large "Gobs"
--
Rec.food.recipes is moderated by Patricia Hill at [email hidden].
Only recipes and recipe requests are accepted for posting.
Please allow several days for your submission to appear.
Archives: cdkitchen.comrfrOpen ↗ recipes.alastra.comrecipes.alastra.comOpen ↗