Fresh Apple Brownies
1 teaspoon vanilla 3 eggs 1 cup cooking oil 1 teaspoon
soda 1 teaspoon cinnamon 1 teaspoon allspice or nutmeg
(or use 1/2 teaspoon allspice and 1/2 teaspoon nutmeg ) 2
cups sugar 2 cups self- rising flour ( use 1/2 of this
flour to dredge apples and nuts ) Set aside. Combine rest
of flour with sugar. 2 cups chopped apples 1 cup chopped
pecans or walnuts.
Mix first 6 ingredients, then add the rest. Mix well. Pour
into a greased 13x 9x2 inch pan. Bake at 325 degrees about
30 to 35 minutes. Cool and cut into squares.
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