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Have made "she who will be obeyed" a pot of C and C chowder tonight from
fresh ingredients and based on a mish-mash of recipes found on the net.
Will find out shortly whether she likes it, if she does but doesn't
finish it, can I refrigerate or even better freeze, what is left ? My
worry is the fresh milk used.
Steve
In article <[email hidden]>,
Steve Y said:Have made "she who will be obeyed" a pot of C and C chowder tonight from
fresh ingredients and based on a mish-mash of recipes found on the net.Will find out shortly whether she likes it, if she does but doesn't
finish it, can I refrigerate or even better freeze, what is left ? My
worry is the fresh milk used.Steve
Sure. Just put the soup in individual containers with lids that seal
well, then freeze them.
Steve Y said:Have made "she who will be obeyed" a pot of C and C chowder tonight from
fresh ingredients and based on a mish-mash of recipes found on the net.Will find out shortly whether she likes it, if she does but doesn't
finish it, can I refrigerate or even better freeze, what is left ? My
worry is the fresh milk used.Steve
Should be just fine. I freeze the extra of the adobe chicken chowder
that I make almost every time with no problems.
--
Queenie
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