Here's a recipe for Green Goddess dressing which doesn't require a little
jar from Penzey's.
* Exported from MasterCook *
Green Goddess Dressing
Recipe By :Elizabeth Powell
Serving Size : 8 Preparation Time :0:15
Categories : salads/dressings
Amount Measure Ingredient -- Preparation Method
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1 tablespoon cider vinegar
1/2 cup mayonnaise
1/2 cup sour cream
3/4 cup buttermilk
2 cloves garlic -- minced
1/2 cup fresh chives -- chopped
1/4 cup fresh parsley -- chopped
1 tablespoon fresh tarragon -- chopped
1 tablespoon fresh basil -- chopped
2 tablespoons capers
Salt and pepper
Beat together vinegar, mayonnaise, sour cream, and half of buttermilk.
Stir in garlic, herbs, capers, and remaining buttermilk. Season with salt
and pepper, if desired.
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NOTES : May be made quickly in blender: begin by chopping herbs, adding
vinegar as herbs are chopped. Blend in mayonnaise and sour cream.
Slowly add buttermilk while blending, until desired consistency is
reached.