General fitness, health and nutrition · Public discussion

fire roasted tomatos

Started by Phyllis Stone · · Last activity · 4 posts · 378 views

This thread is locked and is currently read-only.

Thread details

What we know about this thread

Original section
General fitness, health and nutrition
Published
13 October 2005
Last activity
23 October 2005
Original author
Phyllis Stone
Posts
4
Discussion status
Public discussion
Total views
378
Views / 30 days
0

The navigation and discussion metadata provide context. Posts remain in their original chronological order.

Showing posts 1–4 of 4
Posts remain in their original chronological order.

Text size
  1. On one of the cooking shows fire roasted canned tomatoes were used and
    recommended. I have tried them and they really are good. They have a slight
    smokey taste. I found them in the health food section of the grocery store.
    The spaghetti sauce discussion made me think of them.

  2. Easy enough to make at home.. Stick a fork in one end of a ripe tomato
    and slowly rotate it over the flame of a gas stove. When the skin
    shrinks enough so it's wrinkled and cracked and starting to char , wrap
    it in a damp cloth and let it sit for a while to steam and cool. Then
    peel it. I often do this under a running faucet. Works with peppers
    too..

    D.

  3. "Phyllis Stone" <[email hidden]> wrote in message
    news:[email hidden]...

    Quoted message said:

    On one of the cooking shows fire roasted canned tomatoes were used and
    recommended. I have tried them and they really are good. They have a
    slight smokey taste. I found them in the health food section of the
    grocery store. The spaghetti sauce discussion made me think of them.
    ========

    We've tried them and liked them too!

    I've recently used them in chili and in my lasagne(a)! Fantastic!

    --
    Syssi

  4. "Syssi" <[email hidden]> wrote in message
    news:Omv6f.4662$gF4.2549@trnddc07...

    Quoted message said:

    "Phyllis Stone" <[email hidden]> wrote in message
    news:[email hidden]...

    Quoted message said:

    On one of the cooking shows fire roasted canned tomatoes were used and
    recommended. I have tried them and they really are good. They have a
    slight smokey taste. I found them in the health food section of the
    grocery store. The spaghetti sauce discussion made me think of them.
    ========

    We've tried them and liked them too!

    I've recently used them in chili and in my lasagne(a)! Fantastic!

    Publix carries them - Progresso brand I think - really good.

Active in the last 60 minutes

Active in this thread

0 users · 0 guests ·0 bots ·0 total

No signed-in users are active right now.

No known search crawlers active right now.