General fitness, health and nutrition · Public discussion

Eaten mouldy bread, consequences?

Started by Mike Mitchell · · Last activity · 5 posts · 1,666 views

Thread details

What we know about this thread

Original section
General fitness, health and nutrition
Published
11 April 2004
Last activity
19 June 2004
Original author
Mike Mitchell
Posts
5
Discussion status
Public discussion
Total views
1,666
Views / 30 days
0

The navigation and discussion metadata provide context. Posts remain in their original chronological order.

Showing posts 1–5 of 5
Posts remain in their original chronological order.

Text size
  1. On eating some toast this morning it tasted mouldy. I
    checked the bread and indeed it had started to get those
    little green spots. Normally I check before preparing
    toast or sandwiches, but as I bought the loaf from a
    major retailer only yesterday, I didn't bother. (A
    complaint is now in progress.) But I read somewhere that
    mould on bread can be the cause of some quite nasty
    illnesses. What are they?

    MM

  2. Mike Mitchell said:

    On eating some toast this morning it tasted mouldy. ...
    But I read somewhere that mould on bread can be the cause
    of some quite nasty illnesses. What are they?

    Hope you are fine.

    No doubt whatever you might have caught is apparent now, did
    you feel any ill effects? Most ppl eat some mold often
    without knowing it and even if they realize it not much
    happens (IMO, no expert)

    Ergot is a mold or something like that and causes severe
    illness but it develops in the grain.

  3. On Sun, 11 Apr 2004 21:36:05 GMT, Contrarian <[email hidden]>

    Quoted message said:
    Mike Mitchell said:

    On eating some toast this morning it tasted mouldy. ...
    But I read somewhere that mould on bread can be the cause
    of some quite nasty illnesses. What are they?

    Hope you are fine.

    No doubt whatever you might have caught is apparent now,
    did you feel any ill effects?

    No. I spat it out, although I had already swallowed some. I
    have written both to Tesco and to the local Trading
    Standards officer. This bread was barely a day old.

    Quoted message said:

    Most ppl eat some mold often without knowing it and even
    if they realize it not much happens (IMO, no expert)

    Ergot is a mold or something like that and causes severe
    illness but it develops in the grain.

    MM

  4. Mike Mitchell said:
    Quoted message said:

    Ergot is a mold or something like that and causes severe
    illness but it develops in the grain.

    Ergot dont make you sick, it makes you hallucinate. Ergot is
    the raw form of LSD. Now, dont everyone start eating mold.
    The raw form causes vomiting.

  5. [email hidden] wrote in :"]news:[email hidden]:

    Quoted message said:
    Mike Mitchell said:
    Quoted message said:

    Ergot is a mold or something like that and causes severe
    illness but it develops in the grain.

    Ergot dont make you sick, it makes you hallucinate. Ergot
    is the raw form of LSD. Now, dont everyone start eating
    mold. The raw form causes vomiting.

    Well, yeah, and ergot also can cause restriction of blood
    flow, resulting in gangrene of the extremeties, and even
    death. But ergot is caused from a type of mold that forms on
    the grain itself, before being made into bread. I don't
    think that bread mold itself produces lysergic amides et al.

    Bob

    -----= Posted via Newsfeeds.Com, Uncensored Usenet News =-----
    newsfeeds.comnewsfeeds.com - The #1 Newsgroup Service in the
    World! -----== Over 100,000 Newsgroups - 19 Different
    Servers! =-----

Active in the last 60 minutes

Active in this thread

0 users · 0 guests ·0 bots ·0 total

No signed-in users are active right now.

No known search crawlers active right now.