Here is a easy fruitcake for you.
Fruitcake
Small Sack of coconut -- (I usually don't put it in)
1 lb. chopped dates
1/4 lb. candied pineapple
1/4 lb. candied red and green cherries
1 quart. [4 cup] chopped nuts [I use walnuts]
1/4 tsp. salt
1 can Sweetened Condensed milk
Cut fruit and nuts up; dredge in 1 cup flour. Add dates and coconuts; mix
well.
Drizzle 1 can Sweetened Condensed milk over mixture and work in. Place in
greased and flour tube pan, or loaf pans, if use loaf watch, check after
about 45 to 50 min. Will cook fast in smaller pans. Check doneness with
toothpick, should come out clean.
Bake at 300 for 1 hour.
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