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Get a package of filo tartlets (small about 1 inch in diam.) from frozen food section (premade)
Put a small dab (1/2 a tsp or so) of seedless rasp. jam at bottom
Put a small chuck (slab) of Brie on top, put a half of a whole pecan
Put in oven and wait for cheese to melt
Eat!!!
In article <[email hidden]>,
(bumblebee) said:Get a package of filo tartlets (small about 1 inch in diam.) from frozen food section (premade)
Put a small dab (1/2 a tsp or so) of seedless rasp. jam at bottom
Put a small chuck (slab) of Brie on top, put a half of a whole pecan
Put in oven and wait for cheese to melt
Eat!!!
Damn that sounds good! :-) And I have some leftover brie... if there is such a thing. <G>
K.
--
Quoted message said:,,<Cat's Haven Hobby Farm>,,<[email hidden]>,,<
or, if you want to replace the brie with camembert, strip the camb. of its wrapping and place it
back in the box (you did buy one with a box?)
put in a warm oven for 20 mins or so.
and break it open and dip in with some crusty bread, roast new potatoes or anything else (except
your fingers, that stuff us HOT)
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