A couple of small tilapia fillets dredged in Zatarain's fish fry seasoning, quickly pan fried. I'll serve this with a few buttery dilled new potatoes and steamed brussels sprouts.
I have to soak some dried garbanzos (chick peas) tonight to prepare a tapas Jack Schidt demonstrated over on alt.binaries.food.
Jill -- I used to have a handle on life...but it broke off.
"jmcquown" <[email hidden]> wrote in news:[email hidden]:
Quoted message said:
I saw that in abf. I just bought a bunch more packages of tilapia. 10 to be exact. They were on sale and I bought way too much. The poor SO (steak and potatoes person) is gonna be eating a lot of fish 🙂 Lemme know how it turns out with yours okay?
Michael
I was stoked to see you post in abf! Nice to see you there. :~)
"jmcquown" <[email hidden]> wrote in news:[email hidden]:
Quoted message said:
A couple of small tilapia fillets dredged in Zatarain's fish fry seasoning, quickly pan fried. I'll serve this with a few buttery dilled new potatoes and steamed brussels sprouts.
I have to soak some dried garbanzos (chick peas) tonight to prepare a tapas Jack Schidt demonstrated over on alt.binaries.food.
Jill
I saw that in abf. I just bought a bunch more packages of tilapia. 10 to be exact. They were on sale and I bought way too much. The poor SO (steak and potatoes person) is gonna be eating a lot of fish 🙂 Lemme know how it turns out with yours okay?
"kilikini" <[email hidden]> wrote in news:[email hidden]:
Quoted message said:
Dog3 said:
"jmcquown" <[email hidden]> wrote in news:[email hidden]:
Quoted message said:
I saw that in abf. I just bought a bunch more packages of tilapia. 10 to be exact. They were on sale and I bought way too much. The poor SO (steak and potatoes person) is gonna be eating a lot of fish 🙂 Lemme know how it turns out with yours okay?
Michael
I was stoked to see you post in abf! Nice to see you there. :~)
kili
I've been lurking for a long time. I broke my digital camera and have not been able to shop around for another. I'll get a new one this week and start posting over there.
Michael
Great! I can't wait to see some of your creations.
"jmcquown" <[email hidden]> wrote in news:[email hidden]:
Quoted message said:
Dog3 said:
"jmcquown" <[email hidden]> wrote in news:[email hidden]:
> A couple of small tilapia fillets dredged in Zatarain's fish fry > seasoning, quickly pan fried. I'll serve this with a few buttery > dilled new potatoes and steamed brussels sprouts. > > I have to soak some dried garbanzos (chick peas) tonight to > prepare a tapas Jack Schidt demonstrated over on alt.binaries.food. > > Jill
I saw that in abf. I just bought a bunch more packages of tilapia. 10 to be exact. They were on sale and I bought way too much. The poor SO (steak and potatoes person) is gonna be eating a lot of fish 🙂 Lemme know how it turns out with yours okay?
OMG, that looks desish. I had some brussel sprouts tonight also. I sliced 'em thin and did a saute' with a bit of onion. I made my own zippy carrots and had the last of the corned beef with horseradish. Tomorrow is fish day.
Michael
I'm heading out of town next week with my LLL (long lost love) and I hope we will check into a place I found with a full kitchen. I want to cook for him! We both love fish, both love brussels sprouts, both love... uh, each other 🙂 so this would be a good thing!