General fitness, health and nutrition · Public discussion

dietary heme iron / meat / diabetes

Started by Doe · · Last activity · 4 posts · 425 views

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General fitness, health and nutrition
Published
31 March 2004
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4 April 2004
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Doe
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  1. Subject: serum gamma-glutamyltransferase / meat / hemeiron

    <<snip>> dietary heme iron, but not saturated fat, was
    associated with GGT <<snip>>

    Am J Clin Nutr. 2004 Apr;79(4):600-5. Links

    Association between serum gamma-glutamyltransferase and
    dietary factors: the Coronary Artery Risk Development in
    Young Adults (CARDIA) Study.

    Lee DH, Steffen LM, Jacobs DR Jr.

    Division of Epidemiology, School of Public Health,
    University of Minnesota, Minneapolis (D-HL, LMS, and DRJ).

    BACKGROUND: Diet may be involved in the strong dose-response
    relation of gamma-glutamyltransferase (GGT) concentration
    with incident diabetes. OBJECTIVE: We examined dietary
    correlates of serum GGT activity. DESIGN: Study subjects
    were 3146 black and white men and women aged 17-35 y in 1985-
    1986. A diet history was taken at years 0 and 7. Food items
    were classified into alcohol; breaded, battered, or canned
    vegetables; fruit; fruit juice; refined grain; whole grain;
    dairy; legumes; meat; poultry; fish; fresh or frozen
    vegetables; nuts; and coffee. RESULTS: After adjustment for
    nondietary factors and other food groups, GGT was positively
    associated with alcohol consumption and meat intake.
    Geometric means of year 10 GGT across categories of alcohol
    consumption (0, 1-9, 10-19, 20-29, and >/==" BORDER="0"> 30
    g/d) were 17.7,
    18.8, 20.4, 21.8, and 24.8 U/L (P for trend < 0.01);
    corresponding means across quintiles of meat intake were
    19.2, 20.2, 20.5, 21.8, and 21.2 times/wk (P for trend <
    0.01). GGT was inversely associated with fruit intake.
    Among possible meat constituents, dietary heme iron, but
    not saturated fat, was associated with GGT. Dietary
    constituents typical of plant foods showed an inverse
    association. In contrast, vitamin supplements were
    positively associated with GGT. CONCLUSIONS: Serum GGT
    activity increased in a dose-response manner as alcohol
    and meat consumption increased and fruit consumption
    decreased. Heme iron contained in meats and
    micronutrients contained in fruits may influence GGT
    metabolism. However, micronutrients taken as supplements
    had a positive association with GGT.

    PMID: 15051603 [PubMed - in process]

    ------------------------------------------------------------
    --------------
    ------

    Who loves ya. Tom Jesus Was A Vegetarian!
    jesuswasavegetarian.7h.comjesuswasavegetarian.7h.com Man Is A Herbivore!
    pages.ivillage.commanisaherbivore DEAD
    PEOPLE WALKING
    pages.ivillage.comdeadpeoplewalking

  2. "doe" <[email hidden]> wrote in message
    "]news:[email hidden]...

    Quoted message said:

    Subject: serum gamma-glutamyltransferase / meat / hemeiron

    <<snip>>

    Now that WAS a good idea, allow me to follow suit..

    <<snip

  3. Quoted message said:

    Subject: Re: dietary heme iron / meat / diabetes
    From: "Beav" [email hidden]
    Date: 4/2/2004 1:10 PM Mountain Standard Time
    Message-id: <[email hidden]>

    "doe" <[email hidden]> wrote in message news:20040331105929.03472.00000445@mb-
    m01.aol.com...

    Quoted message said:

    Subject: serum gamma-glutamyltransferase / meat /
    hemeiron

    <<snip>>

    Now that WAS a good idea, allow me to follow suit..

    <<snip>>

    Now THAT was as close as YOU will get to an .. original ..
    thought ..

    Why don't you just admit you have no idea WHY I posted
    this article..

    What .. association it has with diabetes ..

    Subject: serum gamma-glutamyltransferase / meat / hemeiron

    <<snip>> dietary heme iron, but not saturated fat, was
    associated with GGT <<snip>>

    Am J Clin Nutr. 2004 Apr;79(4):600-5. Links

    Association between serum gamma-glutamyltransferase and
    dietary factors: the Coronary Artery Risk Development in
    Young Adults (CARDIA) Study.

    Lee DH, Steffen LM, Jacobs DR Jr.

    Division of Epidemiology, School of Public Health,
    University of Minnesota, Minneapolis (D-HL, LMS, and DRJ).

    BACKGROUND: Diet may be involved in the strong dose-response
    relation of gamma-glutamyltransferase (GGT) concentration
    with incident diabetes. OBJECTIVE: We examined dietary
    correlates of serum GGT activity. DESIGN: Study subjects
    were 3146 black and white men and women aged 17-35 y in 1985-
    1986. A diet history was taken at years 0 and 7. Food items
    were classified into alcohol; breaded, battered, or canned
    vegetables; fruit; fruit juice; refined grain; whole grain;
    dairy; legumes; meat; poultry; fish; fresh or frozen
    vegetables; nuts; and coffee. RESULTS: After adjustment for
    nondietary factors and other food groups, GGT was positively
    associated with alcohol consumption and meat intake.
    Geometric means of year 10 GGT across categories of alcohol
    consumption (0, 1-9, 10-19, 20-29, and >/==" BORDER="0"> 30
    g/d) were 17.7,
    18.8, 20.4, 21.8, and 24.8 U/L (P for trend < 0.01);
    corresponding means across quintiles of meat intake were
    19.2, 20.2, 20.5, 21.8, and 21.2 times/wk (P for trend <
    0.01). GGT was inversely associated with fruit intake.
    Among possible meat constituents, dietary heme iron, but
    not saturated fat, was associated with GGT. Dietary
    constituents typical of plant foods showed an inverse
    association. In contrast, vitamin supplements were
    positively associated with GGT. CONCLUSIONS: Serum GGT
    activity increased in a dose-response manner as alcohol
    and meat consumption increased and fruit consumption
    decreased. Heme iron contained in meats and
    micronutrients contained in fruits may influence GGT
    metabolism. However, micronutrients taken as supplements
    had a positive association with GGT.

    PMID: 15051603 [PubMed - in process]

    ------------------------------------------------------------
    --------------
    ------

    Who loves ya. Tom Jesus Was A Vegetarian!
    jesuswasavegetarian.7h.comjesuswasavegetarian.7h.com Man Is A Herbivore!
    pages.ivillage.commanisaherbivore DEAD
    PEOPLE WALKING
    pages.ivillage.comdeadpeoplewalking

  4. "doe" <[email hidden]> wrote in message
    "]news:[email hidden]...

    Quoted message said:
    Quoted message said:

    Subject: Re: dietary heme iron / meat / diabetes From:
    "Beav" [email hidden] Date: 4/2/2004
    1:10 PM Mountain Standard Time Message-id:
    <[email hidden]>

    "doe" <[email hidden]> wrote in message news:20040331105929.03472.00000445@mb-
    m01.aol.com...

    Quoted message said:

    Subject: serum gamma-glutamyltransferase / meat /
    hemeiron

    <<snip>>

    Now that WAS a good idea, allow me to follow suit..

    <<snip>>

    Now THAT was as close as YOU will get to an .. original ..
    thought ..

    Why don't you just admit you have no idea WHY I posted
    this article..

    Why don't YOU admit that the vast majority of those on here
    never read ANYTHING you post? If you were diabetic and
    weren't such a spamming knob, maybe they might, but.....
    You're not and you are.

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