Creole Seasoning
Source: Teresa Johnson
Submitted By: Teresa Johnson
Country/State/Province/Etc: USA/Mississippi
1 (26 oz.) container salt
3 Tbsp black pepper
2 Tbsp garlic powder
1 tsp. onion powder
1 tsp. nutmeg
2 Tbsp parsley flakes (crunched)
4 Tbsp red pepper (ground) (cayenne)
2 Tbsp chili powder
Combine all ingredients; store in an airtight container.
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