Creamy Asian-Style Salad Dressing
3 cups mayonnaise
1/2 cup soy sauce
2/4 cup sugar
3/4 teaspoon freshly ground pepper 1 1/2 tablespoons sesame seeds 1 tablespoon sesame seed oil
In mixing bowl whisk together all ingredients until smooth and creamy. If too thick, add a few drops
of water at a time. Cover and refrigerate. Makes about 3 1/2 cups salad dressing.
--
Rec.food.recipes is moderated by Patricia Hill at [email hidden].
Only recipes and recipe requests are accepted for posting.
Please allow several days for your submission to appear.
Archives: cdkitchen.comrfrOpen ↗ recipes.alastra.comrecipes.alastra.comOpen ↗