1 1/2 c. flour 3 Tbsp. cocoa 1 c. sugar 1 tsp. baking soda 1/2 tsp. salt 1 Tbsp. vinegar 1 tsp. vanilla 5 Tbsp. salad or cooking oil 1 c. water
Sift the first five dry ingredients into an 8-inch greased pan. Make 3
holes in the dry ingredients with a spoon. Pour the vinegar into the first hole, the vanilla into the second hole, and the oil into the third hole. Then pour the water over all of the ingredients and mix thoroughly until the mixture is smooth. Heat for 35 minutes in a 350 degree oven.
