General fitness, health and nutrition · Public discussion

Cookie frosting recipe needed

Started by Amberinauburn · · Last activity · 5 posts · 2,239 views

Thread details

What we know about this thread

Original section
General fitness, health and nutrition
Published
17 December 2003
Last activity
17 December 2003
Original author
Amberinauburn
Posts
5
Discussion status
Public discussion
Total views
2,239
Views / 30 days
0

The navigation and discussion metadata provide context. Posts remain in their original chronological order.

Showing posts 1–5 of 5
Posts remain in their original chronological order.

Text size
  1. I am in urgent need of a frosting recipe for the cookies I plan to make tomorrow with my husband. I
    thought all I was going to need was powdered sugar and water for the frosting, but both the recipes
    we found called for " meringue powder"????? We live in a very small town and our grocery store
    doesn't even sell solid white tuna for goodness sake. The chancess of it having Meringue powder are
    really small. Someone out there has a nice easy recipe for sugar cookies frosting right? Please,
    share it with us. We wanted to spend Friday making cookies and I don't want to use those dreadful
    little tubes of pre -made frosting on my nice home made cookies.

    Thanking you all in advance Amber and Harold

  2. [email hidden] (Amberinauburn) wrote in
    :"]news:[email hidden]:

    Quoted message said:

    I am in urgent need of a frosting recipe for the cookies I plan to make tomorrow with my husband.
    I thought all I was going to need was powdered sugar and water for the frosting, but both the
    recipes we found called for " meringue powder"????? We live in a very small town and our grocery
    store doesn't even sell solid white tuna for goodness sake. The chancess of it having Meringue
    powder are really small. Someone out there has a nice easy recipe for sugar cookies frosting
    right? Please, share it with us. We wanted to spend Friday making cookies and I don't want to use
    those dreadful little tubes of pre -made frosting on my nice home made cookies.

    Thanking you all in advance Amber and Harold

    You are on your own as to colour choices, but if you can use the paste type food colouring, it does
    a better job.

    ----FROSTING---- 6 oz cream cheese; softened 6 tablespoon butter; softened 2 1/4 cup
    powdered sugar
    3/4 teaspoon vanilla extract

    . Frosting: Combine cream cheese, butter, and vanilla. Add powdered sugar andbeat until light and
    fluffy. Blend in coconut, nuts, and raisins. REC.FOOD.RECIPES ARCHIVES /CAKES From
    rec.food.cooking archives. Downloaded from Glen's MM Recipe Archive, erols.comhosey.

    --
    And the beet goes on! (or under) -me just a while ago

  3. On 05 Dec 2003 04:52:29 GMT, [email hidden] (Amberinauburn)

    Quoted message said:

    I am in urgent need of a frosting recipe for the cookies I plan to make tomorrow with my husband. I
    thought all I was going to need was powdered sugar and water for the frosting, but both the recipes
    we found called for " meringue powder"????? We live in a very small town and our grocery store
    doesn't even sell solid white tuna for goodness sake. The chancess of it having Meringue powder are
    really small. Someone out there has a nice easy recipe for sugar cookies frosting right? Please,
    share it with us. We wanted to spend Friday making cookies and I don't want to use those dreadful
    little tubes of pre -made frosting on my nice home made cookies.

    Powdered sugar and almost anything. Lemon juice, orange juice, light cream, milk, coffee. A few
    drops of vanilla & cream/milk. Half teaspoon of cocoa powder and cream/milk. Peppermint extract,
    almond extract, rum, pineapple juice. Just put the powdered sugar in a small dish and mix in
    dribbles of liquid. Amount of liquid will determine "spreadable" or "glaze" consistency.

  4. Hark! I heard [email hidden] (Amberinauburn) say:

    Quoted message said:

    I am in urgent need of a frosting recipe for the cookies I plan to make tomorrow with my husband.
    I thought all I was going to need was powdered sugar and water for the frosting, but both the
    recipes we found called for " meringue powder"????? We live in a very small town and our grocery
    store doesn't even sell solid white tuna for goodness sake. The chancess of it having Meringue
    powder are really small. Someone out there has a nice easy recipe for sugar cookies frosting
    right? Please, share it with us. We wanted to spend Friday making cookies and I don't want to use
    those dreadful little tubes of pre -made frosting on my nice home made cookies.

    My mother always used powdered sugar, milk, and a little butter to frost her cut-out cookies. Start
    with a small bowl, put in some p. sugar, add milk in small dribs until you have the consistency you
    want, then about 1/2 tsp. of butter. Good stuff, also goes well on graham crackers...

    (Posted and e-mailed)

    --
    j.j. ~ mom, gamer, novice cook ~ ..fish heads, fish heads, eat them up, yum!

  5. [email hidden] (Amberinauburn) wrote in message news:<[email hidden]>...

    Quoted message said:

    I am in urgent need of a frosting recipe for the cookies I plan to make tomorrow with my husband.
    I thought all I was going to need was powdered sugar and water for the frosting, but both the
    recipes we found called for " meringue powder"????? We live in a very small town and our grocery
    store doesn't even sell solid white tuna for goodness sake. The chancess of it having Meringue
    powder are really small. Someone out there has a nice easy recipe for sugar cookies frosting
    right? Please, share it with us. We wanted to spend Friday making cookies and I don't want to use
    those dreadful little tubes of pre -made frosting on my nice home made cookies.

    Thanking you all in advance Amber and Harold

    Beat together a pound of sugar, a stick of butter (softened), and 2-3 tablespoons water. Read that
    in Joy of Cooking this morning. I might be off a bit in measurements, but probably not enough to
    worry about. Add color and flavor if you like. Thin it a bit with water if you like. This'll make a
    soft frosting. If your town has a library, see if you can find a book like this.

    The book also mentioned that you can heat it in a double boiler for 5-7 minutes if you like to
    smooth the flavor out.

    The recipes you have with Meringue Powder are for royal icing. Royal icing is a smooth, hard,
    attractive icing that also can give your cookies some longevity if you coat them with it. Many
    groceries cary powdered egg white, which you can sub one to one with the other powder. Some
    groceries even cary pasturized egg whites in a carton. You can find recipes for royal icing using
    egg whites. You could even just use a real, honest to goodness egg white. Chances of salmonella
    infection are very, very, very, very low.

    Greg Zywicki

Active in the last 60 minutes

Active in this thread

0 users · 0 guests ·0 bots ·0 total

No signed-in users are active right now.

No known search crawlers active right now.