General fitness, health and nutrition · Public discussion

Congo Bars

Started by Ron Audet · · Last activity · 1 post · 400 views

This thread is locked and is currently read-only.

Thread details

What we know about this thread

Original section
General fitness, health and nutrition
Published
13 June 2004
Last activity
13 June 2004
Original author
Ron Audet
Posts
1
Discussion status
Public discussion
Total views
400
Views / 30 days
0

The navigation and discussion metadata provide context. Posts remain in their original chronological order.

Showing posts 1–1 of 1
Posts remain in their original chronological order.

Text size
  1. I am not sure where this recipe originally came from. It was
    given to me by a friend years ago and has been a family
    favorite ever since.

    Congo Bars

    1 1/2 sticks butter or margarine 1 box light brown sugar 3
    eggs 2 3/4 cups self-rising flour 1 teaspoon vanilla 1 cup
    chopped pecans
    1 ( 6oz.) pkg. chocolate chips

    Heat butter and brown sugar until sugar melts. Add eggs,
    beating by hand until well mixed. Add flour, vanilla, and
    chopped pecans; blend well. Add chocolate chips; blend well.
    Bake in a greased 9x13 inch pan for 55 minutes at 325 .

    --
    Rec.food.recipes is moderated by Patricia Hill at [email hidden].
    Only recipes and recipe requests are accepted for posting.
    Please allow several days for your submission to appear.
    Archives: cdkitchen.comrfr recipes.alastra.comrecipes.alastra.com

Active in the last 60 minutes

Active in this thread

0 users · 0 guests ·0 bots ·0 total

No signed-in users are active right now.

No known search crawlers active right now.