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- Original section
- General fitness, health and nutrition
- Published
- 15 March 2005
- Last activity
- 16 March 2005
- Original author
- Mitch@this_is_not_a_real_address.com
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- 2
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- Public discussion
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Original postMitch@this_is_not_a_real_address.com
Archived post
#1
Not a cooking question, but a food question.
I've been living on these little Clementine oranges....breakfast,
after workouts, evening snack.
My wife tells me that they are a winter crop, and that I shouldn't
expect to have them for much longer.
No! I need 'em!
What's a good alternative for a mild, seedless orange like this?
-
#2
<Mitch@this_is_not_a_real_address.com> wrote in message
news:[email hidden]...
Quoted message said:Not a cooking question, but a food question.
I've been living on these little Clementine oranges....breakfast,
after workouts, evening snack.
My wife tells me that they are a winter crop, and that I shouldn't
expect to have them for much longer.
No! I need 'em!
What's a good alternative for a mild, seedless orange like this?
A Clementine is a cross between a mandarin and an orange, to get a seedless
easy-peel mandarin.
the flavors of the small mandarins and tangerines are all slightly
different - try tangerines or mandarins.
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