had the amazing bread machine make up this dough http://www.breadworld.com/recipes/recipedetail.asp?id=18 took the dough and popped it into the stand mixer with the dough hook and slowly integrated some chopped up abuelita chocolate. Let it rise for forty minutes then cut it up into 16 buns, shaped them and let them rise 20 minutes (i'm totally just winging it with the rise times, I have no idea how long you're actually supposed to let these things rise). Baked at 350 for about 15 minutes.
-- ..:Heather:. www.velvet-c.com Step off, beyotches, I'm the roflpimp!
