Home General fitness, health and nutrition Cambazola Apricots
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Original section General fitness, health and nutrition
Published 5 October 2007
Last activity 5 October 2007
Original author Terry Pogue
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Original post Terry Pogue
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5 October 2007, 20:32 UTC
#1
This is an elegant hors d'oeuvre
Cambazola Apricots
Recipe By: Susan MacDonald
32 dried apricots 32 toasted pecan halves 1/2 cup room - temperature cambazola cheese 3 ounces cream cheese at room temperature
Mix the cheeses and spread the apricots halves. Top with a toasted pecan half. Serve and enjoy.
http://www.terrypogue.com/Terry
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