Hello, this is one of my favorite recipes given to me from
a friend at college. It is an easy recipe for all of you
busy bodies.
Bacon-Wrapped Chicken
4 skinless boneless chicken breasts 8 pieces of bacon 2 10
oz cans of cream of chicken soup 16 oz. sour cream
Mix in a bowl, cream of chicken soup and sour cream. Set
aside. Wrap 1 raw chicken breast with 2 pieces of raw bacon.
Continue to do this 3 more times and place in a 9x13 baking
dish. Pour soup and sour cream mix on top of bacon-wrapped
chicken. Make sure to spread mixture all over the chicken
with a spatula. Bake uncovered at 400 degrees for 1 hour.
Best served with baked or mashed potatoes. use left over
cream sauce to pour over the potato of your choice.
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