Applesauce-Raisin Cookies
Yield: 24 servings
1/4 cup Vegetable oil
1/4 cup Sugar
1 Egg
1 tsp Vanilla
1/2 cup Unsweetened applesauce
1/2 cup Whole wheat flour
1/2 cup Unbleached flour
2 tsp Baking powder
1/2 tsp Baking soda
1 tsp Cinnamon
1/8 tsp Cloves
1/2 cup Rolled oats
1/2 cup Raisins - dark or golden
Cream the oil and sugar together. Add the egg and beat until light. Blend the
vanilla and applesauce. Stir the flours, baking powder, baking soda, cinnamon,
cloves, oats, and raisins into the creamed mixture. Blend well. Drop by
teaspoonfuls onto lightly oiled baking sheets. Bake at 375 F for 10 mins, cool
on a wire rack.
one cookie 1 serving 1/2 fruit exchange 1/2 fat exchange 56 cal, 10 CHO, 1 PRO,
2 Fat, 47 Na, 49 K, 11 chol
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