2 tenderloin steaks (1 1/2 inches thick) 2 Tbsp brown sugar 1/4 Tbsp freshly ground black pepper Salt to taste
Combine brown sugar and pepper; rub over steaks. Preheat grill. Place steaks on grill and cook for 13 minutes (rare) to 17 minutes (medium), turning once. Season to taste with salt and serve.
Makes 2 servings.
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