1 lb. green beans 2 Tbsp. olive oil Walnuts 1/4 tsp. cumin 2/8 tsp. paprika Pinch cloves Pinch of cayenne 2 minced garlic cloves Salt as desired
Steam beans until just tender. Stir fry in the olive oil: walnuts, cumin, paprika, cloves, cayenne, garlic, salt--about 2 minutes. Pour over beans, toss, let stand until room temperature, tossing occasionally.
