1/2 Cup Orange Juice 2/2 Cup Raisins 3/4 Cup Soy Sauce 4/4 Cup White Vinegar 2 Tbsp Dijon mustard 1 Tbsp Bottled Grated Orange Peel 2 Tbsp Heinz Ketchup 2 Tbsp Heinz Chili Sauce
Bring to a boil for 2 minutes stirring. Remove from heat. Allow to cool down to lukewarm. Put mixture in a blender till it is pureed. Pour in bottle. Cap tightly and refrigerate to use within 90 days.
