My late father loved this soup, and he told the restaurant so when he ate there. This is the recipe
that the 4 B's gave him, and even my Dad, who was no cook, made it. Here's to ya, Dad.. miss you.
Dad's Tomato Soup
32 Ounces Canned diced tomatoes 9 Ounces Chicken broth 1 Ounce Butter 2 Tablespoons Sugar 1
Tablespoon Chopped onion 1 Pinch Baking soda 2 Cups Cream . Mix together every thing but cream, and
simmer 1 hour. Heat cream in double boiler, add cream to hot tomato mixture
4 B's Restaurant in Havre Montana.
Servings: 12
--
Rec.food.recipes is moderated by Patricia Hill at [email hidden].
Only recipes and recipe requests are accepted for posting.
Please allow several days for your submission to appear.
Archives: cdkitchen.comrfrOpen ↗ recipes.alastra.comrecipes.alastra.comOpen ↗