I have two questions.
1. If a person has kidney disease, should he avoid eating tofu?
2. Would eating shrimp increase cholesterol?
General fitness, health and nutrition · Public discussion
2 Questions about tofu and shrimp
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- Original section
- General fitness, health and nutrition
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- 15 August 2004
- Last activity
- 17 August 2004
- Original author
- T-Narg
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"T-Narg" <[email hidden]> wrote in message news:<[email hidden]>...
Quoted message said:
I have two questions.
1. If a person has kidney disease, should he avoid eating tofu?
In every circumstance avoid tofu. Soy is one of the most refined foods
sold. It is not a health food.Quoted message said:
2. Would eating shrimp increase cholesterol?
No. And it doesn't matter anyways. Cholesterol indicates nothing about
your health except what you cholesterol leves are.TC
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"tcomeau" <[email hidden]> wrote in message
news:[email hidden]...Quoted message said:
"T-Narg" <[email hidden]> wrote in message
news:<[email hidden]>...Quoted message said:
Quoted message said:
I have two questions.
1. If a person has kidney disease, should he avoid eating tofu?
In every circumstance avoid tofu. Soy is one of the most refined foods
sold. It is not a health food.Quoted message said:
2. Would eating shrimp increase cholesterol?
No. And it doesn't matter anyways. Cholesterol indicates nothing about
your health except what you cholesterol leves are.9. Sugar can reduce helpful high density cholesterol (HDLs).
10. Sugar can promote an elevation of harmful cholesterol (LDLs).No comment needed. No more to say here.
Quoted message said:
TC
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